The following is the correct method for making lychee wine and its main effects, compiled from authoritative sources:

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🍶 1. The correct method for soaking lychee in liquor
1. Material selection and proportioning
- Lychee: Choose fresh, plump lychees that are undamaged (soaking with the pit has the effect of promoting qi and dispersing nodules).
- Baijiu: 52-degree clear fragrant pure grain liquor (such as sorghum liquor), with a moderate alcohol content that can fully extract effective components, avoiding blended liquor.
- Ratio: Lychee meat: Baijiu: Rock sugar ≈ 1:5:0.3 (For example: 500g lychee with 2500ml baijiu + 150g rock sugar).

2. Production Steps
- Handling lychee: Wash and dry → Peel to keep the pulp and seed.
- Sterilization container: Rinse glass or ceramic jars with high-proof alcohol to ensure they are free of water and oil.
- Layered bottling: one layer of lychee flesh + one layer of rock sugar, fill the container 2/3 full.
- Add alcohol seal: Pour in the white liquor to completely submerge the lychee, seal it and place it in a cool, dark place.
- Soaking time: Shake the bottle lightly every 3 days, filter and drink after 3 months.

3. Key Techniques
- Adding a small amount of goji berries/Angelica can enhance the blood replenishing effect.
- Avoid contact with raw water or grease throughout the process to prevent deterioration.

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🌿 2. Core Benefits of Lychee Infused Liquor
1. Nourishing and strengthening the body
- Rich in amino acids and minerals, enhances immunity, improves post-illness weakness and fatigue.
2. Beauty Anti-Aging
- High content glutathione + Vitamin C, inhibit melanin, lighten spots, and improve skin elasticity.
3. Heart Protection and Lipid Reduction
- Polyphenolic substances lower cholesterol, prevent arteriosclerosis and cardiovascular diseases.
4. Regulate the spleen and stomach
- Organic acids promote gastric juice secretion, aid digestion, and relieve bloating; lychee seeds dispel cold and alleviate pain, improving dysmenorrhea/stomach pain.
5. Calming and Sleep Aid
- Nourish Qi and blood, regulate the nervous system, relieve insomnia and anxiety.

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⚠️ 3. Precautions
1. Taboo groups: Diabetic patients, those with Yin deficiency and excessive fire (prone to heat), pregnant women, and patients with liver disease should avoid consumption.
2. Recommended intake: Daily ≤50ml (about 1 small cup), drink after meals to avoid irritating the gastrointestinal tract.
3. Storage period: Sealed in a cool place for up to 6 months, filter if turbidity occurs.

> 💡 Three Do's and Three Don'ts:
> ✅ Choose lychee with seeds + pure grain liquor · ✅ Add sugar in layers · ✅ Keep away from light and seal for 3 months
> ❌ No plastic containers · ❌ No tap water · ❌ Do not drink excessively

For more details, please refer to the source: Lychee seed pharmacology, gout adjuvant therapy, specific formula.
The above content is collected and generated by AI, for reference only.